Comment on this article

Cupid's Kiss
from the kitchen of Sharmagne Leland-St.John

5 ounces Champagne (good quality)
¼ ounce Chambord Liqueur

Add Chambord to bottom of a chilled champagne
flute and top with Champagne. Garnish with a

This recipe contains alcohol which can be harmful to an unborn child.
Please drink responsibly. Do NOT drink and drive.


Return to:

[New] [Archives] [Join] [Contact Us] [Poetry in Motion] [Store] [Staff] [Guidelines]

© 2001- 2012, Quill & Parchment Productions
All contributions are copyright of the respective authors