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"To ease the tempest of my mind"
I Am Restless As the Ocean
by Aurora Antonovic
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"Burst
crimson into cactus bloom"
You Can't Even Build Here
by Taylor Graham
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"The
Mediterranean sun rises"
Sun Drenched Eyes
by Deborah Russell
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"Lost
in his Own Music"
About This House
&
"We are forever dancing"
Women
on the Lawn
by Sondra Ball
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"Look
outside a summer window"
I
Might Come Home Someday
by
Sharmagne Leland-St.John
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~~*~~
September is recognised as National
Native American month. Our September challenge is to write
a poem, short story or article celebrating the indigenous
peoples of this continent. We will also welcome Native
recipes.
September will be a free issue. Please invite all your
email contacts to visit Quill and Parchment as Guest Readers!.
We have a surprise Guest Poet and Guest Writer!
Userid: september
Password: freedom
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A
colourful starter for an outdoor luncheon or pleine aire picnic
Nasturtium Caprese
from the kitchen of Sharmagne Leland-St. John
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This was a basic onion and prosciutto
recipe I learned from my husband, Richard Sylbert. Over
the years, I added or deleted ingredients until this tasty pasta
dish evolved.
Tri-Coloré
Pasta with Shallot and Proscuitto Sauce
from the kitchen of Sharmagne Leland-St. John
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